Tuesday, March 23, 2010

d experiment :D

Ok so i decided to move the lazy butt of mine & 'explored' the kitchen. i have pledge to be like Julie in Julie&Julia. The one who's inspired to make new dishes by the ancient Julia & sets a target to do so. Awesome much? Let's hope it works out :P excited much.

Well, today marks the first day, therefore 1st dish. i wouldn't call it a dish, more like dessert. who cares. it's eatable anyways HAHA! well, but of course with my sometimes laziness, i think ill not cook/bake everyday. i have a life OK! XD let's be positive, shalln't we?

It's round, green n CUTE! its d famous onde-onde :) i've tried it once, but it was a total failure, i guess practice makes perfect aye?
it's really really easy to make, just like making the dough for tong yuan, the one u eat when its full moon i think end of the year one :P! u need tepung gandum, pandan juice, santan & pinch of salt. & gula melaka for the inside.

green little cute balls! i think i'll make red balls for BRATs James THIEN :P

walah! the end product!
the "fine dining" style XD
with love!

oh oh, look what i came across dear BRATs while shopping @ old klang road with my mother..

cheng

cheng

chengg...
YAMMMM! ..chocolate sprinkles.. :P

XO

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